Indian Feast At Harvey’s Point Hotel, Donegal.

Sunil Ghai, the Indian-born executive head chef at Ananda Restaurant Dublin, will be at Harvey’s Point Hotel, on Wednesday 11th November and Thursday 12th November when he will prepare a Feast of India Tasting Menu for guests in the stunning Lakeside Restaurant. This truly exotic five course dinner, preceded by a Prosecco Reception, will include regional specialties from the rich culinary traditions of the sub-continent, reworked in an enticingly modern style.
For further information and rates for this not to be missed culinary experience, see Harvey’s Point Special Offers